I’ve been doing loads of client recipe testing this week which has kept me busy in the kitchen. This week I’m looking forward to cooking whatever I feel like!

And that’s what this week’s meal plan suggestions are all about, cooking delicious things!

Plan A

Day 1: Eggplant and Potato Curry, this is easy and delicious.

Day 2: Chicken, Thyme, Carrot and Tahini Tray with Caramelised Lemon. Love a tray bake! Minimal dishes, maximum flavour.

Day 3: Balsamic Mushroom Fettucine with Whipped Roasted Garlic, no more needs to be said this is so good!

Day 4: Sourdough Crumbed Fish Burger, I love making bread crumbs from stale bread specifically for this burger!

Day 5: Thai Red Curry Noodle Soup, Ramen style. Such deliciousness.

Plan B

Day 1: Balsamic Mushroom Fettucine with Whipped Roasted Garlic, a dreamy way to start the week.

Day 2: Broccoli, Goats Cheese and Potato Cakes, delicious supper or lunch.

Day 3: Satay Noodle Bowls and Salt and Pepper Tofu, this is one of my favourites.

Day 4: Eggplant and Potato Curry, this is perfect for batch cooking too.

Day 5: Quick Vegetarian Miso Ramen, easy end of week meal!

This week’s bonus recipe is Berry and Vanilla Skillet Crumble – an easy dessert that’s oh so satisfying.

HH. x