This week has gone oh so quickly! I sort of fee like that about this whole year though. It’s a whirlwind. But I’m loving doing these meal plans each week as they help keep me on track, I hope you’re loving them too!
This week we’ve got the usual suspects, one vego plan and one eat everything plan. I’m trying to mobe into slightly lighter food this week so we’re back on the salad bandwagon!
Day 1: Tofu Curry filled with miso and ginger = yum!
Day 3: Cauliflower Tacos if you have leftover slaw from last night then just use it in tacos tonight, this vego version is YUM.
Day 2: Super green Breakfast bowl – go ahead and have breakfast for dinner you rebel you. And prep and extra serve for the morning
Day 3: Tofu Korma Curry
Day 4: Vegan Eggplant Katsu Curry
Day 5: Quick Spicy Vegetarian Ramen
And you have to make these cookies this week! Olive oil and sea salt double chocolate BROOKIES. Yep.