Mustard and White Wine Sauce with Prawns

This sauce makes the perfect seafood starter accompaniment for your Christmas Feast. It’s good with absolutely any seafood and any leftover sauce is also delicious with turkey so it’s well worth making.

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Chicken Noodle Slaw

The sun is shining and I’m in salad mode. This chicken noodle slaw really hits the spot, full of vibrant colours, crunchy textures and a super flavoursome dressing. I used the classic KEEN’S Curry Powder for an instant easy flavour hit.

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Mexican Style Chicken Torta

I don’t know about you but I’m a little sandwich obsessed at the moment. This is a Mexican inspired number thus, it’s a ‘torta’. Full of grilled chicken, chipotle mayo, guac, slaw and cheese. It’s a dream.

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Mexican Potato Fritters

I’m calling these Mexican potato fritters (or pancakes!) Because that’s the idea they’re based on. Masa Harina meets potato for a perfect crispy potato fritter.

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One Pot Broccoli Mac’n’Cheese

I’m always up for a one pot meal and this one is so easy and satisfying. Fresh veg is getting exy so I’ve tested this one with fresh and frozen broccoli and both work perfectly. You could even use peas or mixed green veg. The sharpness of the KEEN’S mustard powder adds a real brightness to the cheesy sauce, and stops it all from feeling too heavy.

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One Pot Honey Mustard Chicken Casserole

This one pot casserole is like a warm cosy hug from your favourite old friend. The New KEEN’S Honey Mustard Chicken Meal Base makes it so, so simple to make too. I love to serve this comforting dish with a slice of rye sourdough but any bread you love will work – you want something to mop up the delicious sauce with.

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Caribbean Jerk Sweet Potato Fries with Lime Mayo

What’s your go to fry? Thick cut? A wedge? Skinny lil string fries? And how do you feel about sweet potato fries? I’m a big fan, but only when they’re crispy and that sweet flavour is balanced with some spice!

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Cauliflower Fritters with Coconut Curry Mayo

The KEEN’S curry powder adds so much warmth and flavour to these golden cauliflower fritters and the coconut curry mayo you serve them with. They’re easy to make and perfect for any time of the day. If you’re feeling fancy, serve them as a starter when you’re throwing a dinner party.

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Greek Inspired Chicken Glow Bowl

The spice mix on this chicken is so perfect with all the fresh veg and herbs in this ‘glow bowl’. Full of stuff that makes me feel good, plus textures and flavours that I love: creamy avocado, nutty al dente grains, bright toms, tangy lemon, salty feta and the dill coated crunchy cucumber. And the super juicy pan roasted chicken breast is coated in the McCormick Greek Style Street Food seasoning – garlic, oregano and a hint of mint and lemon. Such a delicious time!

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Chicken and Chive Dumpling Soup

This is a simple and comforting soup that I can’t stop making. The broth is simple and light. I make my own chicken broth for thiS but you really don’t need to – any low sodium good quality chicken broth will work beautifully.

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