This pasta. This pasta is everything. Soft, gently cooked, flakes of salmon tossed with al dente orecchiette that scoops up the peas and herbs. Plus, the fennel and lemon are the perfect thing to compliment salmon. This pasta is light and flavoursome. Fresh spring flavours in a bowl.
Soba noodles, miso, sesame, a pile of vegetables and a couple of great protein sources – all this makes up the bowl of health. This beautiful looking bowl is full of goodness, such as: omega 3s, protein, vitamin a, b, c, e and k, antioxidants, fibre, iron, calcium just to name a few!
Simple, fun and nutritious breakfasts are where it’s at. This recipe ticks all those boxes. Loaded with omega 3’s from the salmon and avocado and with the added benefit of a serving of vegies at breakfast it’s got a lot of good things going for it.