Curry, Dairy Free, Dinner, Gluten Free, Gut Makeover, Seafood, soup Mussels with a Thai Coconut Curry Broth and Spring Vegetables October 11, 2017 No Comments This bowl of goodness is so easy to make and such fun to eat. The juicy mussels add their own flavour to the broth and the sweet spring vegetables balance out all the spice so you have a harmonious zing. Get slurping. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Continue Reading