Farfalle with Asparagus, Caramelised Leeks and Lemon

This is a simple and delicious vegetarian pasta that is full of fresh flavours. The sweet leeks are so good with the acid from the lemon and the creamy saltiness of the parmesan. It’s all kinds of good.

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Broccoli and Feta Dip

This dip is so flavoursome, step aside spinach dip broccoli and feta dip is where it’s at! It’s got this delicious sharpness from the feta and the freshness of the broccoli and lemon that together make it addictive.

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Tomato and Parsley Salad with a Miso and Extra Virgin Olive Oil Dressing

That title pretty much sums up this super simple salad entirely. But it also probably has you scratching your head going, but why miso and tomatoes? So hear me out.

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Potato, Pea and Radish Salad with a Mustard Dressing

The flavours and textures in this potato salad make it such a winner and the perfect thing to bring to a picnic or have as a side with any summer dinner. That salmon recipe from yesterday would be great with this! As there’s no mayo it’s fresh and light and the crisp radishes and sweet peas really get to shine through.

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Cauliflower and Hummus Pita Pockets

It’s the time of the year for easy wraps and portable food like these delicious pita pockets. They’re quick to make, and super tasty. Plus they’re full of vegetables to help you up your intake in case that’s one of your new years resolutions!

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Fragrant Dahl with Chickpeas, Zucchini and Spinach

Why hello there 2018! I’ve let you roll in kind of quietly without making too much of a fuss in this little corner of the internet. None of that new year new me stuff over here. New year, same me is more my vibe. That doesn’t mean I haven’t got lots of exciting plans happening that I can’t wait to share with you all but there’s not going to be any sudden changes to the scheduled programming, that’s for sure. No diets or resolutions. Just good food and happy times. With that in mind this happy belly making dahl is something I’m oh so happy to share with you to bring in the new year.

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11 Easy Vegetarian Holiday Sides to Impress Your Guests

There’s a little for everyone in this list, whether you’re having a cold salads and seafood affair or a more traditional roasted things affair there’s a vegetarian side here to keep everyone happy. This little vegetarian sides list is to help keep that dining table in balance on Christmas day. All the meat and protein is delicious but impressive sides make the meal. The sides are a great opportunity to sneak the vegetables in!

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Haloumi Tacos

Yes this is my second haloumi recipe this fortnight, I’d apologise but if you hate haloumi this probably isn’t a long term relationship anyway… Because do you know what’s always delicious? Haloumi.

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5 Grain Free Breakfasts to Get More Veg in Your Day

Ever since doing the Gut Makeover, I’ve been really into keeping my breakfast grain free 5 days a week. This isn’t because there’s anything wrong with grains – I love grains and eat them all the time. It’s more about giving me space in my diet to make sure I’m including a wide variety of other foods, especially fruit and vegetables. This little collection of recipes are my regular go to breakfasts.

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Parmesan and Cracked Pepper Potato Crisps

What’s better than a bowl of home made crisps (aka potato chips) straight from the oven? Nothing! These cheesy herby morsels of goodness are super satisfying if you get a craving for the variety you can buy in bags at the supermarket. Making them yourself means you know they’ve got nothing nasty going on.

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