This is sort of like a tuscan tortellini soup but there’s no meat! The depth of flavour comes from the mushrooms being browned and the parmesan -both umami rich ingredients that make for the most delightful and comforting pasta filled soup. It also comes together in less than an hour which is always a win when it comes to comfort food.
This is one of those things that you eat and immediately start thinking about when you could eat it next. The marinade is so flavoursome with this lean cut of pork, and sealing it with the crispy crust keeps everything super juicy. Noodles + greens on the side and you have an incredibly tasty and easy meal.
This is one of my favourite pies, rich in flavour and full of veg. The homemade pastry is totally optional as it’s delicious if you just use store bought pastry.