Get ready for the salad that will become your summer obsession. It’s light and tasty with enough healthy fats and protein in it to keep you full. Sunshine in a bowl!
FETTUCCINE WITH BRUSSEL SPROUTS AND HAZELNUTS IN A CREAMY SAUCE
This pasta is creamy without being heavy and filled with garlicky caramelised brussel sprouts. The crunchy toasted hazelnuts add texture and nutty flavour that works really well with those sprouts.
BOWL FOOD: 12 HEALTHY BOWL FOOD IDEAS TO GET YOU THROUGH PARTY SEASON
Most days either my lunch or dinner is some sort of bowl food. Because things eaten from a bowl with just one utensil are somehow simpler and better… well maybe not better (I feel this is unfair to all the other delicious non-bowl food out there) but really good!
STRAWBERRY AND CREAM TARTS
These tarts are creamy, sweet and delicious. They also happen to be dairy free and vegan and the home made pastry is so easy to throw together. They’re also really festive looking!
ASPARAGUS, BROAD BEAN AND MINT COUS COUS SALAD
This salad is so pretty with the beautiful green vegetables next to the spheres of cous cous dressed in a simple lemony dressing. It’s also pretty simple to throw together and great as a meal by itself or as a side.
ASIAN MEATBALLS ON RICE NOODLES WITH A CHILLI GINGER AND SESAME SAUCE
I love spaghetti and meatballs. I love Asian food. I also love green vegetables. Therefore, this dish is everything to me because it has all those things. Oh and chilli and sesame and they’re always my go to flavours. This is basically my heaven.
CHEESY TWICE BAKED SWEET POTATOES
I’ve loved twice baked potatoes since I was a kid. Whenever I was sick they’d be the thing I’d want as soon as I could eat. It’s the soft mashed filling and slightly crispy exterior. And all the extra flavour.
CHOCOLATE COVERED ALMOND AND CARAMEL CHEWS
Okay, before you get started I’m not pretending these are a health food. I do think they’re a much better option that munching on refined sugar filled lollies though and they’re my after dinner (or lunch!) treat and I LOVE THEM. And it’s my birthday so I can eat them all! Right?!
SWEET POTATO AND KALE WILD RICE NOURISH BOWL
This is an easy and tasty bowl to make that only uses simple processes. It can be ready in half an hour if you multi task or relax and take it slowly and you’ll still be eating in 40 minutes.
MISO AND SESAME CHICKEN SKEWERS WITH CUCUMBER AND MINT SALAD
These skewers are easy to throw together and make a delicious weeknight meal. They’re also great on the barbecue or at even cold at a picnic! Which seems super appropriate seeing as it’s Cup day and those are two things that hopefully someone is doing today! But anyway, I love the salty unaminess (making up words again) of them against the cool and refreshing salad.