Chicken and Chive Dumpling Soup

This is a simple and comforting soup that I can’t stop making. The broth is simple and light. I make my own chicken broth for thiS but you really don’t need to – any low sodium good quality chicken broth will work beautifully.

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Mushroom and Kale Tortellini Soup

This is sort of like a tuscan tortellini soup but there’s no meat! The depth of flavour comes from the mushrooms being browned and the parmesan -both umami rich ingredients that make for the most delightful and comforting pasta filled soup. It also comes together in less than an hour which is always a win when it comes to comfort food.

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Easy Roast Tomato and Capsicum Soup

This is the perfect thing to make at the end of summer. Make as much as you can be bothered to make and freeze it, for those colder days. Heating up your frozen stash will take you right back to the scent and flavour of summer.

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Crispy Tofu and Golden Vermicelli Noodle Soup

This is so simple to make and so delicious. The vibrant soup is the perfect thing to go with the crispy tofu, and the slippery vermicelli noodles soak up all that flavour.

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Peanut Curry Noodles with Ginger and Chicken Meatballs

The peanut curry soup base pairs so delightfully with the light and fragrant meatballs. You can even make the meatballs in advance for a quick week night meal. this isn’t a big bowl of soup, the soup base creates a sauce that the noodles poke out of and coats everything in deliciousness.

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Carrot and Sage Soup with Haloumi Croutons

Crisp mornings and sunny days are the perfect time for this sunny bowl of goodness. And if you use the non Haloumi type of croutons then it’s vegan too! But, haloumi is delicious…

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Tofu and Ginger Noodle Soup

This soup is light and fresh yet comforting. Plus it comes together very quickly so it’s basically the perfect weeknight winter meal.

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Pumpkin, Parmesan and Thyme Soup

I have a very similar soup to this using parsnip on the blog but I’ve actually made it many more times using pumpkin so thought I should really share this recipe too! The roasting garlic and pumpkin fill your house with the most delicious winters smells.

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Prawn Miso Noodle Soup for One

This soup comes together so quickly and is a one pot wonder. I’ve written the recipe for one but you can easily just double it and so on to serve more people.

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Mushroom Ramen with Bacon and Egg AKA Breakfast Ramen!

Breakfast Ramen is the most delicious excuse to eat noodle soup for breakfast ever. Or to eat breakfast food for dinner. The choices are almost endlessly for the directions you could take this in but the basics are really easy.

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