This 7 ways with post is celebrating a vegetable I use a lot. Sweet potatoes are so versatile, they can be a meal in themselves, used in sweet treats, roasted to perfection, used as noodles the list goes on!

I’ve selected 7 diverse ways to use them in your cooking so there will always be something to do with your left over sweet potatoes. They don’t work to sup for every dish that you’d usually use a potato for. Their moisture content is way higher and they’re sweeter so the don’t crispu up as well as a potato but they do caramelise.

What’s your favourite way to use them?

Garam Masala Spiced Sweet Potato Soup, this warms spiced soup is full of flavour and vegetables.

Baked Sweet Potatoes with Cheddar, Black Beans and Green Salsa a stuffed jacket potato that packs a protein and fiber punch.

Easy Sweet Potato Buddha Bowl with Maple Tahini Dressing, simple to throw together and meal prep for your whole week.

Baked Sweet potato Chips with Roasted Garlic Guacamole, the dream snack.

Sweet Potato Brownie Smoothie Bowl, this smoothie bowl has the best texture thanks to the steamed then frozen sweet potato.

Sticky Slow Roasted Sweet Potatoes, the best side ever.

Sweet Potato, Peanut and Red Lentil Curry this curry makes loads – enough to freeze or have as lunches.

HH. x